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Menu
Our Story
Restaurant
Contact Us
(250) 752-8500
Our Menus
Place Your Take Out Order
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Our Take Out Menu
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Our In House Menu
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Appetizers
Schnitzels
Other
Special Spaetzels
Gluten-Free
*Special Take Out Menu Above
All
Schnnitzels
served with Red Cabbage and your choice of German Fried Potatoes or Spaetzel.
All
Other
served with your choice of Soup, Haus Salad, or German Fried Potatoes.
All
Special Spaetzels
served with Garlic Toast.
All
Gluten-Free Entrées
served with Red Cabbage, Vegetable and German Fried Potatoes.
Substitutions:
Veal Substitution
$2.00
Chicken Substitution
$3.00
Add ons:
Mushrooms or Onions
$2.95
Bacon
$2.95
Spaetzel
$3.95
German Fried Potatoes
$3.95
Red Cabbage
$3.95
Sauerkraut
$3.95
1pc Garlic Toast
$1.95
Gravy
$2.95
Cheese
$1.95
A $5.00 surcharge will be applied to meals split on to two plates.
Seniors Menu Available on Request.
Prices subject to change without notice.
A $5.00 surcharge will be applied to meals split on to two plates.
Seniors Menu Available on Request.
Prices subject to change without notice.
Appetizers
Cream of Potato Soup
A delectable combination of ham and potato.
Available Sizes:
Cup
Bowl
Haus Salad
A combination of cucumber & tomatoes, our two favorites all in one.
Available Sizes:
Small
Large
Cucumber Salad
A traditional German favorite in a vinegar-and-sugar dressing, a winning combination of flavors that makes a refreshing summer salad.
Available Sizes:
Small
Large
Tomato Salad
Fresh grape tomatoes, onions, and herbs, prepared with a vinaigrette.
Available Sizes:
Small
Large
Soft Pretzel Sticks
Soft, tender and buttery, brushed with a fresh garlic herb butter. Served with mustard.
Frikadellen
The "original hamburger". 3 German meatballs made with a mixture of ground beef and ground pork, flattened and topped with a pork gravy.
Tomato Vegetable Soup
Prepared Gluten free with fresh and vibrantly flavorful carrots, celery, onions, and herbs.
Available Sizes:
Cup
Bowl
West Coast Caps
Shrimp, crab and cream cheese stuffed mushrooms served with garlic toast.
Devils on the Run
Scallops wrapped in bacon drizzled with a chili oil and served with spicy ketchup dip.
Garnelen Appy
Prawns sautéed with red cabbage, sauerkraut and caramelized onions.
Rib Appy
Baby back ribs skewered in a whiskey batter and deep-fried to a golden brown...served with Sweet Thai BBQ Sauce
Apple Sausage
Bratwurst sautéed with caramelized onions and topped with fresh apple glaze.
A $5.00 surcharge will be applied to meals split on to two plates.
Seniors Menu Available on Request.
Prices subject to change without notice.
Schnitzels
All served with Red Cabbage and your choice of German Fried Potatoes or Spaetzel.
Substitutions:
Veal Substitution
$2.00
Chicken Substitution
$3.00
Jaeger Art
Breaded pork, brought to a new level with the addition of bacon, onions and mushrooms in a savory red wine sauce.
Reuben
Breaded pork, baked with corned beef, Monterey Jack cheese, sauerkraut, and finished with a Dijon mustard cream sauce.
Gypsy
Breaded pork, peppers, onion, mushrooms, tomatoes in a spicy tomato smoked paprika sauce with Monterey Jack cheese.
Rahm
Breaded pork, topped with a delicate black pepper, sour cream sauce.
Weiner Art
Breaded pork with fresh lemon.
Spargel
Breaded pork, seared green asparagus, ham and hollandaise sauce.
Black Bird Special
Breaded pork, fresh apples, caramelized onions in a bourbon butter sauce.
Peppercorn
Breaded pork, green peppercorns and mushrooms in a sherry cream sauce.
Seafood Oscar
Breaded pork, shrimp, scallops and hollandaise.
Cranberry Apple
Breaded pork, topped with sautéed apples and cranberries in a bourbon butter sauce.
Honey Mustard
Breaded pork in a sweet honey mustard cream sauce.
Curry
Breaded pork, topped with tomatoes, peppers and onions in a mild curry sauce.
Holstein
Breaded pork, topped with a sunny side up egg, anchovies and a caper-butter sauce.
Sheppard
Breaded pork, caramelized onions, black forest ham, Monterey Jack cheese and white wine sauce.
Napoleon
Breaded pork with a white wine mushroom cream sauce.
Bauern
Breaded pork with bacon, Monterey Jack cheese, a sunny side up egg and hollandaise sauce.
Devils on the Haus
Breaded pork, topped with scallops wrapped in bacon and hollandaise sauce.
Whiskey Creek
Breaded pork, asparagus, sauerkraut, onions, whiskey cream sauce.
Vegetarian
Breaded eggplant topped with peppers, onions, mushrooms, and tomatoes in a spicy tomato smoked paprika sauce wtih Monterey Jack cheese.
Bavarian
Breaded pork, with beer cheese sauce, bacon, onions and pickles.
Parmigiana
Breaded pork with parmesan and Monterey Jack cheese topped with a tomato paprika sauce.
Qualicum
Breaded pork topped with apples, bacon, caramelized onions finished in a sherry cream sauce.
Hawaiian
Breaded pork, tomato sauce, ham pineapple and Monterey Jack cheese.
A $3.00 surcharge will be applied to meals split on to two plates.
Seniors Menu Available on Request.
Prices subject to change without notice.
Other
With your choice of Soup, Haus Salad, or German Fried Potatoes.
Add ons:
Mushrooms or Onions
$2.95
Bacon
$2.95
Spaetzel
$3.95
German Fried Potatoes
$3.95
Red Cabbage
$3.95
Sauerkraut
$3.95
1pc Garlic Toast
$1.95
Gravy
$2.95
Cheese
$1.95
Grilled Reuben
Corned beef, sauerkraut, Monterey Jack cheese, roasted garlic Dijon mayo on rye bread.
Corned Beef
Grilled with Monterey Jack cheese, roasted garlic Dijon mayo on rye bread.
BLT
Grilled with bacon, lettuce, tomato and Haus mayo on grilled garlic French bread.
German Club
Pastrami, bacon, sauerkraut, lettuce tomato, Monterey Jack cheese and Haus mayo on grilled marble rye bread.
Seafood Club House
Baby shrimp, crab, bacon, lettuce, tomato, cream cheese on grilled marble rye bread.
Bratwurst on a Bun
Grilled with sauerkraut, Monterey Jack cheese and roasted garlic Dijon mayo on a hoagie bun.
Meatball Sandwich
Haus made with beef and pork in a green peppercorn, mushroom and onion sherry cream sauce, on garlic bread.
Bourbon Salisbury
4 oz ground beef and pork patty, topped with mushrooms and onions in a creamy bouron pork sauce.
Shrimp and Crab Melt
Baby shrimp, crab, cream cheese baked on French bread and topped with a white wine hollandaise cream sauce.
Chicke Strips
Breaded tenders deep-fried, served with honey mustard dip.
Haus Burger
Pork schnitzel, sauerkraut, lettuce onion, Monterey Jack cheese and Haus mayo.
Deluxe Burger
4 oz Haus made ground beef and pork patty, with lettuce, tomato, onion, pickle, spicy ketchup and roasted garlic Dijon mayo.
Salmon Burger
Salmon with lettuce, tomato, onion and a zesty lemon relish.
Chicken Burger
Grilled breaded chicken breast with lettuce, tomatoes, onions and Haus roasted garlic Dijon mayo.
Veggie Burger
Grilled soya burger topped with lettuce, tomatoes, white onions and Haus mayo.
BBQ Rib Sandwich
Boneless baby back ribs oven roasted with a sweet Thai BBQ sauce and caramelized onions on garlic bread.
Schnitzel Wrap
Ham, tomatoes, onions, Monterey Jack cheese and our Haus mayo wrapped in a pork schnitzel.
A $5.00 surcharge will be applied to meals split on to two plates.
Seniors Menu Available on Request.
Prices subject to change without notice.
Special Spaetzels
Served with Garlic Toast.
Seafood Spaetzel
Salmon, prawns and scallops in a white wine cream sauce.
Baked Spaetzel N' Cheese
Mushroom Spaetzel
In a white wine cream sauce.
A $5.00 surcharge will be applied to meals split on to two plates.
Seniors Menu Available on Request.
Prices subject to change without notice.
Gluten-Free Appetizers
Tomato Vegetable Soup
Prepared Gluten-Free with fresh carrots, celery, onions, and herbs.
Available Sizes:
Cup
Bowl
Devils on the Run
Scallops wrapped in bacon drizzled with a chili oil and served with spicy ketchup dip.
Apple Sausage
Bratwurst sautéed with onions and topped with a fresh apple glaze.
Tomato and Cucumber Salad
A combination of our two favorites all in one.
Available Sizes:
Small
Large
Gluten-Free Entrées
All Entrées served with Red Cabbage, Vegetable and German Fried Potatoes.
Bratwurst and Sauerkraut
Pan-fried with peppers, onions and sauerkraut.
Baked Salmon
Salmon oven roasted and finished with a white wine lemon garlic butter.
Garlic Prawns
Sautéed with onions and tomatoes in a lemon white wine garlic butter.
Unbreaded Schnitzel
Your choice of Black Bird Special, Cranberry Apple, Gypsy or Blackberry Apple
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